In season three, Carmen 'Carmy' Berzatto, Sydney Adamu, and Richard 'Richie' Jerimovich do what it takes to elevate The Bear, their beef stand turned fine dining establishment, to the highest level, all while doing their best just to stay in business. Our chefs have learned that every second counts, but this season we'll find out if they have what it takes to make it to tomorrow.
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E1 TomorrowThe next day and the days that led to it.
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E2 NextCarmy sets a new standard.
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E3 DoorsThe staff slogs through a month of service.
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E4 VioletSydney gets a new apartment. Marcus finds inspiration.
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E5 ChildrenThe Computer gives The Bear its odds.
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E6 NapkinsTina looks for a new opportunity.
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E7 LegacyThe restaurant is out of C-Folds. Sydney is presented with an opportunity.
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E8 Ice ChipsSugar finds support in an unexpected place.
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E9 ApologiesCarmy thinks about apologizing.
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E10 ForeverAnother funeral.